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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Simultaneous determination of furfural, 5-hydroxymethylfurfural and 4-hydroxy-2,5-dimethyl-3(2H)-furanone in baby foods available in the Brazilian market

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Author(s):
Prata, Rafaela [1] ; Petrarca, Mateus Henrique [1] ; Teixeira Filho, Jose [2, 3] ; Godoy, Helena Teixeira [1]
Total Authors: 4
Affiliation:
[1] Univ Campinas UNICAMP, Fac Food Engn, Dept Food Sci, BR-13083862 Campinas, SP - Brazil
[2] Fac Agr Engn, BR-13083875 Campinas, SP - Brazil
[3] Univ Campinas UNICAMP, Inst Geosci, BR-13083875 Campinas, SP - Brazil
Total Affiliations: 3
Document type: Journal article
Source: Journal of Food Composition and Analysis; v. 99, JUN 2021.
Web of Science Citations: 0
Abstract

A liquid chromatography-diode array detection (LC-DAD) method is described for the simultaneous quantification of 5-hydroxymethylfurfural (HMF), furfural, and 4-hydroxy-2,5-dimethyl-3(2H)-furanone (HDMF) in different types of baby foods. Furan derivatives were extracted with acetonitrile, followed by partitioning with nhexane. The extract was then diluted with deionized water to a large volume to minimize the matrix interferences. The fitness-of-purpose of the developed method was verified by analytical selectivity, linearity in solvent and matrix-matched calibration curves and adequate recoveries (83-105 %) and precision (RSDs <= 6 %), under repeatability and within-laboratory reproducibility conditions. The occurrence of furan derivatives was investigated in 60 commercial baby food samples composed of fruits, vegetables and/or meats, including both homemade and industrialized samples. A wide variation in the mean contents of furan derivatives was observed, with the highest contents of HMF detected in baby foods made of plum (343.10 mu g g-1). (AU)

FAPESP's process: 17/11635-8 - Residues and contaminants in baby food and baby bottles: development and validation of analytical methods
Grantee:Helena Teixeira Godoy
Support type: Regular Research Grants
FAPESP's process: 19/04727-9 - Development and validation of analytical methods for the determination of processing contaminants and agrochemical residues in baby foods
Grantee:Rafaela Prata
Support type: Scholarships in Brazil - Doctorate (Direct)