Investigation of thermal and non-thermal effects of focused microwaves on the acti...
Evaluation of the effects of focused microwave processing on liquid foods
Study of enzyme inactivation in the processing of green coconut water by focused m...
Study and modelling of enzyme inactivation in the processing of green coconut wate...
Investigation of non-thermal effects of microwave heating in model systems and fru...
Study of continuous-flow microwave thermal processing of cloudy apple juice
Thermal processing of tomato juice and pulp by microwave technology: determination...