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Silvio Silvério da Silva

CV Lattes ORCID


Universidade de São Paulo (USP). Escola de Engenharia de Lorena (EEL)  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

graduate at Engenharia de Alimentos from Universidade Federal de Viçosa (1986), master's at Science and Technology of the Food from Universidade Federal de Viçosa (1988), ph.d. at Tecnologia Bioquímico-Farmacêutico from Gesellschaft Für Biotechnologische Forschung (1994) and ph.d. at Tecnologia Bioquímico-Farmacêutica from Universidade de São Paulo - USP (1994). Has experience in Microbiology, focusing on Industrial Microbiology and of Fermentation, acting on the following subjects: xilitol, bagaço de cana-de-açúcar, xylitol, c. guilliermondii and celulas imobilizadas. (Source: Lattes Curriculum)

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FORMULAÇÕES BIOLARVICIDAS E BIOFERTILIZANTES COMPREENDENDO BIOSSURFACTANTES E ÓLEOS ESSENCIAIS BR1020210264004 - Universidade de São Paulo (USP). JÚLIO CÉSAR DOS SANTOS, FERNANDA GONÇALVES BARBOSA, HENRIQUE PAIVA PEREIRA, NAYELEN SAYURI RIBEIRO AIZAWA, PAULO RICARDO FRANCO MARCELINO, BRUNO BOSQUIROLI SAN SANTOS, SILVIO SILVERIO DA SILVA - December 2021, 23

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