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Giuliana Micai de Oliveira

CV Lattes ResearcherID ORCID


Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

Animal scientist graduated from the Faculty of Veterinary and Animal Science (FMVZ / UNESP) - Botucatu Campus (2013). He worked in the Goat Breeding area, with emphasis on productive management of animals for meat production (2010-2013). Master in Animal Science and Pastures ESALQ / USP (2016); works in the area of Muscular Physiology and Meat Quality, focusing on the quality of lamb meat. Currently PhD student in the ESALQ / USP Animal Science and Pastures Program in the area of Muscular Physiology and Meat Quality. (Source: Lattes Curriculum)

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