CV Lattes
Ministério da Ciência, Tecnologia e Inovações (Brasil). Centro Nacional de Pesquisa em Energia e Materiais (CNPEM) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at LIcenciatura em Ciências Biológicas from Universidade Estadual de Campinas (2012) and master's at Science and Technology of the Food from Universidade Estadual de Campinas (2016). Has experience in Botany, focusing on Botany, acting on the following subjects: agronegócio, ornamental, fisiologia vegetal, micropropagação and orchidaceae. (Source: Lattes Curriculum)
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The genus Xanthomonas is composed of gram-negative bacteria capable of infecting different plant species, many of them of great economic and social importance, such as rice and orange. Brazil as the second largest producer of citrus fruits in the world for decades is concerned with Citrus Canker disease, caused by the presence of the bacterium Xanthomonas citri subsp. citri, which has har…
The plant biomasses are composed mainly of cellulose, hemicellulose and lignin. Cellulose and hemicellulose can be hydrolyzed to monomeric sugars (primarily xylose/C5 and glucose/C6) using cellulases and hemicellulases. These molecules are sources of raw material for important industrial products as xylitol and ethanol. However, the tasks of a process for enzymatic hydrolysis of biomass s…
Although the citriculture is one of the most important economic activities in Brazil, it is based on a small number of varieties. This fact has contributed for the vulnerability of the culture regarding the phytosanitary problems. A higher number of varieties/genotypes with potential for commercial growing, either for the industry or fresh market, has been one of the main objectives of ci…
| 3 / 3 | Completed scholarships in Brazil |
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