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Fernando Freitas de Lima

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Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto de Tecnologia de Alimentos (ITAL)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

Graduation in Pharmacy from the University Center of Grande Dourados - UNIGRAN (12/2010) and Doctorate in Health Sciences (Pharmacology and Toxicology) from the Federal University of Grande Dourados - UFGD (08/2017). Post-Doctorate in Pharmacology and Biochemistry from the State University of Campinas - UNICAMP (12/2019). Expertise and experience in the development of Drug Delivery Systems (DDS) in the areas of microencapsulation by complex coacervation and spray-drying, and conventional and ionic gradient liposomes. Physico-chemical characterization of biomembranes and biopolymers. Antioxidant activity tests and pharmacological / toxicological evaluation in vitro and in vivo; determination of bioactive molecules by chromatography and spectrophotometry. Production and characterization of functional and nutraceutical foods; in addition to experience in research and scientific methodology, with participation and development of research projects. (Source: Lattes Curriculum)

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2 / 2   Completed scholarships in Brazil

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