CV Lattes
Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Biologist interested in microbial ecology and microorganism-host interactions. She has worked on several projects involving microbial communities using laboratory experimentation approaches, such as 16S analysis, molecular biology, metatranscriptomics, metabolomics, bioinformatics and microscopy. Bachelor in Biological Sciences from the Federal University of Mato Grosso do Sul (2011), Master in Entomology from the College of Agriculture "Luiz de Queiroz", University of São Paulo (Esalq / USP) and PhD in Molecular and Cellular Biology also from Esalq / USP. Recently concluded a one-year research internship abroad at Ohio State University (USA) (2021). She has a MBA in Management and Teaching in Higher Education at Estácio de Sá College. Currently she is a post-doc in the Biotechnology program at the Dom Bosco Catholic University and works in the International Affairs Office of the same institution. (Source: Lattes Curriculum)
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The gut microbiota is an important contributing factor to several aspects of their host's physiology. In insects, symbiotic microorganisms can play important roles in host plant adaptation and speciation, for example. Spodoptera frugiperda, an important agricultural pest of several crops, currently has two well-established strains, which differ at genetic level and utilization of host pla…
The gut microbiota is an important contributing factor to several aspects of their host's physiology. In insects, symbiotic microorganisms can play important roles in host plant adaptation and speciation, for example. Spodoptera frugiperda, an important agricultural pest of several crops, currently has two well-established strains, which differ at genetic level and utilization of host pla…
| 1 / 1 | Completed scholarships in Brazil |
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