graduate at Agronomia from Universidade Federal Rural de Pernambuco (1990), master's at Biology and Fisiology of the Microorganisms from Universidade Estadual de Londrina (1995) and ph.d. at Agronomy from Universidade Estadual Paulista Júlio de Mesquita Filho (2003). Has experience in Agronomy, focusing on Agricultural Microbiology, acting on the following subjects: resíduos agroindustriais, impacto ambiental, solos, microbiologia and bacillus subtilis. (Source: Lattes Curriculum)
| News published in Agência FAPESP Newsletter about the researcher |
| TITULO |
| Articles published in other media outlets (0 total): |
| More itemsLess items |
| VEICULO: TITULO (DATA) |
| VEICULO: TITULO (DATA) |
The proposition of more sustainable agricultural systems has been a priority for Brazilian agriculture, in view of the exhaustion of the conventional cultivation model, the increase in the costs of chemical inputs and society's search for healthier foods. In this context, biologically-based agriculture has advanced as a model that grows in rural areas and has demanded new scientific studi…
The increasing concentration of ethylene in plant has been related to the damage caused in the abscission of flowers and pods, as well as reduced nodulation on bean, occurring in periods of high air temperatures, this hormone is produced in plants initially with the formation of carboxylic-acid-aminociclopropano (ACC). On the other hand, it is known that the presence of rhizobacteria in p…
Plant growth promoting rhizobacteria (PGPR) are bacteria that inhabit the soil and are often isolated from the rhizosphere of several plant species. The effects of microrganisms on plant growth are broad, including beneficial effects in the control of plant pathogens in the soil, seedling emergence and growth of plants. The study of modes of action of rhizobacteria responsive increase in …
The proposition of more sustainable agricultural systems has been a priority for Brazilian agriculture, in view of the exhaustion of the conventional model of cultivation and also due to the increase in the cost of chemical inputs. In this sense, the crop-livestock integration system, with the cultivation of soybeans in the summer and pastures in the off-season, has achieved prominence in…
Plant growth-promoting rhizobacteria are microorganisms that inhabit the soil and are often isolated from the rhizosphere of several cultivated plants. The effects of these bacteria on plant growth are broad, including the beneficial effects on the control of phytopathogens in the soil, growth and alleviation of abiotic stresses in plants. Among the species mentioned in this group, the ge…
(Only some records are available in English at this moment)
| 1 / 1 | Ongoing research grants |
| 3 / 2 | Completed research grants |
| 1 / 1 | Ongoing scholarships in Brazil |
| 5 / 4 | Completed scholarships in Brazil |
| 10 / 8 | All research grants and scholarships |
| Associated processes | |
CV Lattes
ORCID