CV Lattes
ORCID
| 2 / 0 | Completed research grants |
| 5 / 3 | Completed scholarships in Brazil |
| 7 / 3 | All research grants and scholarships |
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Expertise in chemistry and engineering in the areas of bioenergy, biotechnology and natural products. Master in Chemistry in Agriculture and Environment from CENA - USP and training in Chemistry at the Institute of Chemistry at UNESP. Acting in the development of technologies for the extraction of vegetable oils with ethanol, esterification reactions and alcoholic fermentation, in the research and development of new bio products derived from vegetable oils, organic esters, essential oils, glycerin, fatty acids, biopolymers and plant extracts obtained from biomass. (Source: Lattes Curriculum)
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Scholarships in Brazil
- Technological improvement of the application of the natural antibiotic to the industrial fermentation process, BP.TT
- Advanced technology application of natural antibiotic in process of industrial alcoholic fermentation, BP.PIPE
- Efficiency of bioactive citrus oil evaluation into bacteria control of ethanolic fermentation, BP.PIPE
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