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Aline Pereira de Oliveira

CV Lattes ORCID


Universidade de São Paulo (USP). Instituto de Química (IQ)  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Aline Pereira de Oliveira holds a bachelors degree in Chemistry from the Federal University of Sao Paulo (2014), a Masters Degree in Analytical Chemistry from the Federal University of Sao Paulo (2017), a PhD in Analytical Chemistry from the Federal University of Sao Paulo (2022), and between 2019 - 2022 she was visiting scholar at the College of Arts and Science of the University of Cincinnati (USA). She is Postdoctoral Researcher at the Institute of Chemistry of the University of Sao Paulo. She has experience in Analytical Chemistry, working mainly in the elemental enrichment of agricultural products and analysis of biological samples and foods by F AAS, GF AAS, ICP OES, ICP-MS, HPLC-ICP-MS and LIBS applied to studies to determine the total content of elements, chemical speciation, elemental bioaccessibility, elemental mapping and imaging and evaluation of food enrichment with essential elements. (Source: Lattes Curriculum)

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