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Bianca Sarzi de Souza

CV Lattes


Universidade Estadual Paulista (UNESP). Campus de Jaboticabal. Faculdade de Ciências Agrárias e Veterinárias (FCAV)  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

graduate at Agronomia from Faculdade de Ciências Agronômicas (1999), master's at Produção Vegetal from Faculdade de Ciências Agrárias e Veterinárias (2002) and ph.d. at Produção Vegetal from Faculdade de Ciências Agrárias e Veterinárias (2005). Has experience in Science and Technology of the Food, focusing on Technology of Products of Vegetable Origin, acting on the following subjects: processamento mínimo, manga, conservação pós-colheita, armazenamento and citrus. (Source: Lattes Curriculum)

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