bachelor's at Agronomia from Universidade Estadual Paulista Júlio de Mesquita Filho (1981), master's at Agronomy from Universidade Estadual Paulista Júlio de Mesquita Filho (1986) and doctorate at Agronomy from Universidade Estadual Paulista Júlio de Mesquita Filho (1989). Has experience in Agronomy, focusing on Cultural Handling and Treatments, acting on the following subjects: oryza sativa l, plantio direto, nitrogênio, feijão and cultivares. (Source: Lattes Curriculum)
| News published in Agência FAPESP Newsletter about the researcher |
| TITULO |
| Articles published in other media outlets (0 total): |
| More itemsLess items |
| VEICULO: TITULO (DATA) |
| VEICULO: TITULO (DATA) |
The project will be developed during the years of 2013/14 a 2017/18 in the experimental area of the Teaching and Research Farm belonging to the Faculty of Engineering of Single Island - UNESP, located in Selvíria - MS. The soil type is Ferralsol epi-eutrophic of clayey texture, originally under cerrado vegetation. The average annual rainfall is 1370mm, the average annual temperature is 23…
The project will be developed during the crop years 2011/12 and 2012/13 in the experimental area of UNESP, located in Selvíria - MS. The soil type is Ferralsol epi-eutrophic alic, clayey, originally under savannah vegetation. The average annual rainfall is 1370mm, the average annual temperature is 23.5 º C and relative humidity annual average between 60 and 80%. The project comprises five…
The color common bean (Phaseolus vulgaris L.) is one of the most present foods on the Brazilian plate, and for this reason, it becomes a crop that demands attention to decrease spending on input costs and increase productivity per area. Some agricultural practices are necessary to decrease the costs in the producer's pocket, inoculation and co-inoculation are one of the ways to help in th…
It is essential that sustainable technologies are studied and adopted in agriculture to make better use of natural resources. Plants need phosphorus to grow and achieve high yields, but low availability of this nutrient in the soil and the small efficiency of phosphorus fertilization requires high doses of P2O5 are applied. On the other hand, arbuscular mycorrhizal fungi (FMAs) are associ…
The common bean (Phaseolus vulgaris L.) is a culture of great economic and social importance, mainly in developing countries. Among the most nutrients required by this plant the nitrogen is highlighted, being also a great generator of expenses in the productive chain, not only because of this high price, but also because its mineral utilization is only 45%, losing the 55%, either by leach…
Rice is one of the most consumed cereals feeding more than half the population of planet earth and has potential to be exploited in diverse biosystems. The Center-West of Brazil is the most favorable region in the expansion of rice cultivation, but it is necessary to execute techniques that increase rice productivity, such as the use of plant regulators. Therefore, the objective of this w…
(Only some records are available in English at this moment)
| 36 / 2 | Completed research grants |
| 1 / 1 | Ongoing scholarships in Brazil |
| 81 / 27 | Completed scholarships in Brazil |
| 118 / 30 | All research grants and scholarships |
| Associated processes | |
CV Lattes
ORCID