Advanced search
Start date
Betweenand

Luiz Antonio Gioielli

CV Lattes


Universidade de São Paulo (USP). Faculdade de Ciências Farmacêuticas (FCF)  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Graduate at Farmácia e Bioquímica from Universidade de São Paulo (1974), Master at Biochemical-Pharmaceutical Technology from Universidade de São Paulo (1979) and PhD. at Food Science from Universidade de São Paulo (1985). Has experience in Food Science and Technology, focusing on Dietetic and Nutricional Food Technology, acting on the following subjects: interesterification, structured lipids and fat modification techniques. (Source: Lattes Curriculum)

News published in Agência FAPESP Newsletter about the researcher
Articles published in other media outlets (0 total):
More itemsLess items
VEICULO: TITULO (DATA)
VEICULO: TITULO (DATA)
Research grants
Scholarships in Brazil
Scholarships abroad
FAPESP support in numbers * Updated July 20, 2024
Total / Available in English
Most frequent collaborators in research granted by FAPESP
Contact researcher

Service temporarily unavailable

Keywords used by the researcher
Please report errors in researcher information using this form.
X

Report errors in this page


Error details: