THE EFFECT OF THREE DIFFERENT PACKAGING SYSTEMS WITH MODIFIED ATMOSPHERE ON THE SHELF LIFE OF SHEEP MEAT STORED UNDER REFRIGERATION

Grant number:	10/08420-0
Support Opportunities:	Scholarships in Brazil - Scientific Initiation
Effective date (Start):	August 01, 2010
Effective date (End):	July 31, 2011
Field of knowledge:	Agronomical Sciences - Food Science and Technology - Food Technology

Principal Investigator:	Marco Antonio Trindade
Grantee:	Elisa Silva Maluf de Paula

Host Institution:	Faculdade de Zootecnia e Engenharia de Alimentos (FZEA). Universidade de São Paulo (USP). Pirassununga , SP, Brazil

News published in Agência FAPESP Newsletter about the scholarship:
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