Tailoring polyphenol-protein conjugate microgel-stabilized pickering emulsions: a ...
Evaluation of physical and enzymatic processes for producing pea protein microgels
Production and characterization of Pickering emulsions stabilized by microgels of ...
Development of emulsions using microgels of soy protein isolate and microcrystalli...
Structuring of plant-based food materials in the form of emulsions, biofilms, foam...
Evaluation of Pickering emulsions stabilized by pea protein microgels as encapsula...