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Application of nanoencapsulated coenzyme Q10 as an ingredient by the food industry: technological feasibility and bioaccessibility of the bioactive in yogurts

Grant number: 22/04749-5
Support type:Scholarships in Brazil - Innovative Research in Small Business - PIPE
Effective date (Start): May 01, 2022
Effective date (End): January 31, 2023
Field of knowledge:Agronomical Sciences - Food Science and Technology - Food Engineering
Principal researcher:Thais Carvalho Brito Oliveira
Grantee:Thais Carvalho Brito Oliveira
Company:Yosen Indústria e Comércio de Produtos para Saúde Ltda
CNAE: Fabricação de produtos alimentícios não especificados anteriormente
Associated research grant:21/08907-1 - Application of nanoencapsulated coenzyme Q10 as an ingredient for the food industry: technological feasibility and bioaccessibility of the bioactive in yogurts, AP.PIPE
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