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Studies of escalation and fractionation processes to obtain an oleaginous extract containing standardized bioactive compounds from annatto seeds through extraction processes using supercritical CO2 (SFE)

Grant number: 21/02893-9
Support Opportunities:Scholarships in Brazil - Technical Training Program - Technical Training
Effective date (Start): April 01, 2021
Effective date (End): March 31, 2022
Field of knowledge:Health Sciences - Nutrition - Nutrition Biochemistry
Principal Investigator:Milena Morandi Vuolo
Grantee:Breno da Silva Santos
CNAE: Pesquisa e desenvolvimento experimental em ciências físicas e naturais
Associated research grant:20/05660-2 - The oleaginous complex of annatto seed (Bixa orellana) for application in weight control and comorbidities: product development, determination of efficacy and safety, AP.PIPE
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