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Development of naturial prebiotic ingredients derived from Brazilian agricultural byproducts

Grant number: 19/25787-0
Support Opportunities:Scholarships in Brazil - Technical Training Program - Technical Training
Effective date (Start): February 01, 2020
Effective date (End): August 31, 2020
Field of knowledge:Agronomical Sciences - Food Science and Technology - Food Engineering
Principal Investigator:Ricardo Luis Araujo Dias
Grantee:Marcelo Viana de Moraes
CNAE: Comércio atacadista de produtos alimentícios em geral
Pesquisa e desenvolvimento experimental em ciências físicas e naturais
Associated research grant:18/22365-4 - Development of natural prebiotic ingredients derived from Brazilian agricultural byproducts, AP.PIPE
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