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Development of food products based on native fruits of the Atlantic Forest

Grant number: 19/04283-3
Support type:Scholarships in Brazil - Technical Training Program - Technical Training
Effective date (Start): April 01, 2019
Effective date (End): December 31, 2019
Field of knowledge:Agronomical Sciences - Food Science and Technology - Food Technology
Principal researcher:Paula Porrelli Moreira da Silva
Grantee:Caio Butafava Dizero
CNAE: Atividades de pós-colheita
Associated research grant:17/21798-1 - Development of food products based on native fruits of the Atlantic Forest, AP.PIPE
News published in Agência FAPESP Newsletter about the scholarship:
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