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Evaluation of technical viability in the production of complete baked food for dogs

Grant number: 16/10045-0
Support Opportunities:Scholarships in Brazil - Innovative Research in Small Business - PIPE
Effective date (Start): April 01, 2016
Effective date (End): December 31, 2016
Field of knowledge:Agronomical Sciences - Animal Husbandry - Animal Nutrition and Feeding
Principal Investigator:Rodrigo Sousa Bazolli
Grantee:Rodrigo Sousa Bazolli
Host Company:Dr Stanley Nutrição e Bem Estar Ltda. - ME
Associated research grant:15/01112-2 - Evaluation of technical viability in the production of complete baked food for dogs, AP.PIPE
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