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Reactivity of terpenes and prenylflavonoids towards radicals formed during the aging process of beer

Grant number: 11/09273-4
Support Opportunities:Scholarships in Brazil - Doctorate
Effective date (Start): August 01, 2011
Effective date (End): September 30, 2014
Field of knowledge:Physical Sciences and Mathematics - Chemistry
Principal Investigator:Daniel Rodrigues Cardoso
Grantee:Natália Ellen Castilho de Almeida
Host Institution: Instituto de Química de São Carlos (IQSC). Universidade de São Paulo (USP). São Carlos , SP, Brazil
Associated scholarship(s):12/03916-3 - Investigation of beer oxidative stability conferred by thiol-containing proteins, BE.EP.DR
News published in Agência FAPESP Newsletter about the scholarship:
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Scientific publications (4)
(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)
DE ALMEIDA, NATALIA E. C.; LUND, MARIANNE N.; ANDERSEN, MOGENS L.; CARDOSO, DANIEL R.. Beer Thiol-Containing Compounds and Redox Stability: Kinetic Study of 1-Hydroxyethyl Radical Scavenging Ability. Journal of Agricultural and Food Chemistry, v. 61, n. 39, p. 9444-9452, . (11/09273-4, 11/51555-7, 12/03916-3, 09/54040-8)
DE ALMEIDA, NATALIA E. C.; DE AGUIAR, INARA; CARDOSO, DANIEL R.. Mechanism of Hop-Derived Terpenes Oxidation in Beer. Journal of the Brazilian Chemical Society, v. 26, n. 11, p. 2362-2368, . (11/09273-4, 11/51555-7)
DE ALMEIDA, NATALIA E. C.; DE AGUIAR, INARA; DE ZAWADZKI, ANDRESSA; CARDOSO, DANIEL R.. Kinetics and Thermodynamics of 1-Hydroxyethyl Radical Reaction with Unsaturated Lipids and Prenylflavonoids. Journal of Physical Chemistry B, v. 118, n. 49, p. 14278-14287, . (11/09273-4, 11/51555-7)
DE ALMEIDA, NATALIA E. C.; DO NASCIMENTO, EDUARDO S. P.; CARDOSO, DANIEL R.. On the Reaction of Lupulones, Hops beta-Acids, with 1-Hydroxyethyl Radical. Journal of Agricultural and Food Chemistry, v. 60, n. 42, p. 10649-10656, . (11/09273-4, 11/51555-7, 09/54040-8)
Academic Publications
(References retrieved automatically from State of São Paulo Research Institutions)
ALMEIDA, Natália Ellen Castilho de. Reactivity of lupulones, terpenes, prenylated flavonoids and thiol-containing compounds towards radicals formed during the beer aging. 2014. Doctoral Thesis - Universidade de São Paulo (USP). Instituto de Química de São Carlos (IQSC/BT) São Carlos.

Please report errors in scientific publications list by writing to: cdi@fapesp.br.