Biscuits elaborated with jussara (Euterpe edulis Martius) pulp: technological, nut...
Development and evaluation of salt biscuits enriched with protein and fiber
Development and evaluation of salt biscuits enriched with protein and fiber
Evaluation of the effects of changes in nitrogen supply in Amaranthus cruentus l. ...
Healthier processed foods: development and evaluation of products wih low water ac...