Engineered biomaterials based on coconut oil and natural polymers: new ways to dev...
Ion association and selectivity in synthetic surfactant monolayers
EVALUATION OF FOOD GRADE SURFACTANTS IN FORMATION OF MICROEMULSIONS W/O FOR BETAL...
Study of the phases composition influence on the physico-chemical properties of th...
Performance evaluation of an ethanol-fueled engine with EGR to reduce NOx emission...