Evaluation of UV-C radiation and ozonated water for sanitization of minimally proc...
Efficacy of chlorine dioxide and hydrogen peroxide on decontamination and minimiza...
Effect of ohmic heating on the properties of flexible packaging materials
Conservation after-harvest of tangerinas Ponkan', 'Satsuma Okitsu' e 'Fremont' th...
Effect of film added with silver nanoparticles on the shelf life of gutted lambari...