Development of enzymes cocktail to obtain sugarcane spirit for improve sensorial q...
Ethanol production from sugar-cane-bagasse: enzymatic pre-treatments, microbiologi...
Development of enzymes cocktail to obtain sugarcane spirit for improve sensorial q...
Development of enzymes cocktail to obtain sugarcane spirit for improve sensorial q...
Evaluation on the potential of alpha and beta-by hop in control biocidal of the fe...
Evaluation of the production capacity of bioethanol from sugarcane bagasse hydroly...
Ethyl carbamate formation in cachaça in function of the raw material and of the yeast