Application of nanoencapsulated coenzyme Q10 as an ingredient by the food industry...
High protein yogurt with the incorporation of plant proteins: technological, senso...
In vitro digestion as a tool of rational design in the development of enriched yog...
Study of the bioaccessibility of essential and toxic inorganic elements in plant-b...
Investigation of High Internal Phase Emulsions- HIPEs as strategy design to tailor...
Probiomics: health and technological impacts caused in the metabolome of probiotic...
Agroindustrial residues from Amazonian fruits: bioactive composition, bioaccessibi...