Study on formation of caviplexes of cucurbiturils and flavoring substances and fun...
Polyphenols encapsulation obtained from the grape residue by supercritical antisol...
Application of factorial design 2(4) for optimization of the encapsulation efficie...
A panoramic study for the use of Spirulina biomass: from the bioactive compound's ...
Interactions between YVO4 and cucurbit[n]uryls and insertion of photosensitizing m...
Development and characterization of nanostructured lipid carriers using Brazilian ...
OILS, FATS AND NANOTECHNOLOGY:DEVELOPMENT OF SOLID LIPID NANOPARTICLES AND NANOSTR...